Mother’s Day Menu

Sunday 30th March

2 Courses for £27 | 3 courses for £32

12pm-4pm

To Start

Pea & Mint SoupPeas, Broad Beans & Apple
Smoked Salmon PatePickled Cucumber, Horseradish & Toasted Focaccia
Deep Fried HalloumiSweet Chilli Mayonnaise
Chicken & Leek TerrinePickled Mushrooms, Tarragon & Crispy Chicken Skin

Main Courses

Roast Rump of Beef
Roast Leg of Lamb
Roast Chicken
Nut Roast

All served with roast potatoes, savoy cabbage, honey roasted seasonal vegetables, Yorkshire pudding & gravy!

Sides

Cauliflower Cheese4
Roast Potatoes4
Extra GravyOn us!

Desserts

Sticky Toffee PuddingToffee Sauce & Ice Cream
Triple Chocolate Borwnie
Raspberry Cheesecake
Caramelised Coffee & Vanilla Panna Cotta