Mother’s Day Menu
Sunday 30th March
2 Courses for £27 | 3 courses for £32
12pm-4pm
To Start
Pea & Mint SoupPeas, Broad Beans & Apple
Smoked Salmon PatePickled Cucumber, Horseradish & Toasted Focaccia
Deep Fried HalloumiSweet Chilli Mayonnaise
Chicken & Leek TerrinePickled Mushrooms, Tarragon & Crispy Chicken Skin
Main Courses
Roast Rump of Beef
Roast Leg of Lamb
Roast Chicken
Nut Roast
All served with roast potatoes, savoy cabbage, honey roasted seasonal vegetables, Yorkshire pudding & gravy!
Sides
Cauliflower Cheese4
Roast Potatoes4
Extra GravyOn us!
Desserts
Sticky Toffee PuddingToffee Sauce & Ice Cream
Triple Chocolate Borwnie
Raspberry Cheesecake
Caramelised Coffee & Vanilla Panna Cotta